Entries Tagged 'Food' ↓
January 28th, 2013 — Food, State Funding, State Legislature, Taxes
Advocates,
Here are some bills that would have an effect on low-income children and families in South Dakota. We know that money is tight in these homes, especially with rising food prices and utility bills. I am taking the liberty of suggesting whether to support or not, but you can assess them given the low-income people you know.
On taxes:
SUPPORT
HB 1154 would help by shifting tax from food to non-food. The state’s portion of the food tax would drop from 4% to 0%, while non-food would compensate going from 4% to 4.35%. The many low-income people we have interviewed about this plan have thought it a good idea that would help them. Even people with food stamps like the idea, because they are hoping to get off food stamps, and their neighbors are paying tax on their food.
Special focus: House Taxation Committee – Rep’s Duvall, Erickson, Feinstein, Greenfield, Hunhoff(Bernie), Kirschman, Latterell, Miller, Novstrup(David), Peterson, Rasmussen, Rozum, Russell, Solum, Wick
OPPOSE
HB 1193 would raise the state’s portion of sales tax from 4% to 5%. It states no particular purpose. Sales tax is a regressive tax. We should raise it only for a very good purpose that allows the low-income households to come out ahead.
Special focus: House Taxation Committee – Rep’s Duvall, Erickson, Feinstein, Greenfield, Hunhoff(Bernie), Kirschman, Latterell, Miller, Novstrup(David), Peterson, Rasmussen, Rozum, Russell, Solum, Wick
OPPOSE, unless amended
SB 172 would raise the sales tax in June, July and August for “support of the state government”. Unfortunately they did not exempt food or utilities. Summer is when families have the most expense for food for their faat-growing, physically active school-age children. We can suggest that this bill be amended so that when this tax goes up for those summer months, at the same time, it could be dropped one percent or more on food.
Special focus: Senate Appropriations Committee – Senators Adelstein, Heineman (Phyllis), Jones, Novstrup (Al), Peters, Sutton, Tidemann, Van Gerpen, White
On healthcare:
SUPPORT
SB 140 would allow more low-income pregnant women to get medical coverage. It would allow enough funds to raise the income for eligibility a little higher. The payoff can be huge when pregnancy care prevents even one life-long disability and its expenses.
Special focus: Senate Appropriations Committee – Senators Adelstein, Heineman(Phyllis), Jones, Novstrup(Al), Peters, Sutton, Tidemann, Van Gerpen, White
SUPPORT
The Medicaid option in the Affordable Care Act. This would help 48,000 low-income adults get medical coverage. Most of them will not be eligible for the newly affordable policies that will be offered next year. Some of these adults are parents of children who have Medicaid. It is really important for children to have healthy parents. Adults with no children need coverage too. Some have health problems that could be solved making them more able to function in society. (On this topic, my hunch is that philosophy is more the issue than money. Most of the funds would be federal.)
Special focus: We would like to convince all legislators and the governor of the value of this.
On criminal justice reforms
SUPPORT helpful provisions in SB 70 that would allow out-of-penitentiary placement for crimes like drugs and alcohol, which can be monitored in home communities. This would mean more parents could be in the home with their children and also able to go to their jobs to support their families. Families could be less destitute and children more attended to.
I hope this is a helpful start at looking at some of this year’s bills and suggesting topics for the weekend public or private sessions with legislators. Other bills may yet show up as impacting low-income children and families especially. Don’t wait too long to make your contacts. The session goes fast. Thanks for being the voices people need.
Bread for the World members,
You and your friends are invited to First Lutheran Church
next Sunday, Feb. 3, for the presentations by our Bread for the World staffer Tammy Walhof. (You don’t need to be a Lutheran to come, even to come to the worship service there.)
If you have been to her presentations before, you know how interesting they are. We are so blessed to be in her region.
Time: adult education hours, 9:30am and 11:00 am, your choice.
Place: First Lutheran-Sioux Falls, 327 S. Dakota Ave, Friendship Room. When you come in the main doors off the parking lot, take a left and go downstairs. (I am sure there would be a wheelchair accessible way to get there too – just ask.)
Topic: “A place at the table: Ending hunger in God’s world”
Tremendous progress has been made in dramatically reducing hunger and poverty around the world. Churches play an important role in “serving our neighbor.” Yet in our country, both poverty and hunger are on the rise. What’s been accomplished, and what still needs to be done? Bread for the World Senior Organizer Tammy Walhof answers those questions and more.
Food: Also there on Sunday, you can eat at the Belgian Waffle Breakfast, 9am-1pm, $6 ahead or $6.50 at the door. Children under 5 eat free.
January 28th, 2013 — Food, Poetry, The Ugly Table
January 11th, 2013 — Food, Poetry, The Ugly Table

F’k off Democrats
Me: I think I know your dad, great guy.
Customer 1: Thanks
Customer 2 (across the table from customer one): It’s too bad he is a Democrat (in a snotty voice)
Me: What’s wrong with that? (Then I walked away.)
Customer 2 (under her breath): F’ck Off.
Scott L. Ehrisman (c) 1/11/2013
January 8th, 2013 — Food, Sioux Falls
I visited one of my favorite establishments this morning to buy some goods. This greeted me on their back patio.
I’m no clean freak, but when you are running a restaurant this should not be the first thing I see when I approach your place.

January 2nd, 2013 — Food, Poetry, The Ugly Table

The Round Up Tip
The round up tip is usually not good, but this guy must only figure out his checkbook in increments of $50.
S. L. Ehrisman (c) 1/2/13
August 22nd, 2012 — Food, Pat Costello

Shut Up! And go make some croutons!
This is golden, interviewing a restaurant owner, who probably pays his servers $2.13 and hour, talking about how much money he is making in South Dakota;
Don Smith enjoys preparing Margherita Cheesecake, one of his signature desserts at Casa Del Rey. Smith opened the restaurant in Sioux Falls more than 30 years ago.
And at one time Smith had up to six restaurants in several states. But he says South Dakota has the most business-friendly environment.
“Our economy seems to be so stable here. The taxes are low. We don’t have a corporate tax like all the other states around us,” Smith said.
C’mon Don. Just say it. You only have to pay servers $2.13 an hour. Sounds like a pretty damn good business climate to me.
Oh, but it gets better, Mr. ‘Shut Up and Go Make some Croutons’ chimes in;
South Dakota’s commissioner for economic development isn’t surprised by the recent survey’s results.
“The two focuses we see are the tax environment, the labor issues and I think productivity also goes into that,” Governor’s Office of Economic Development Commissioner Pat Costello said.
Another Republican who has enjoyed the hospitality anti-worker laws in this state to line his pockets in many bar and restaurant ventures he has been involved with.
While these guys are making money on the backs of hardworking hospitality workers, I can tell you they are the only ones cashing in. Servers talk, and the big talk around town is how tip percentages have seen a steep decline over the past four years, while menu item prices have increased, as well as tip-out percentages, tips have been in the toilet. It is not uncommon to get a 5% or 10% tip these days. Take into account, as a server you have to ‘tip-out’ your co-workers which can be about 25% or your tips (depending on where you work). Basically the restaurant owners are squeezing their servers by charging more, and in return we receive less of a tip.
While restaurants around town have seen record sales and growth, servers are seeing the pinch.
August 21st, 2012 — Food, shit found, Sioux Falls

Basically brittle and popcorn. Hmmm, okay, but nothing to write home to mother about.
August 12th, 2012 — Food, Sioux Falls

The Ukranian Borscht at Touch of Europe
Not sure what made me think of this list, but I thought I would compile it. Give me your 2-Cents.
1) Kaisen Soup – Sushi Masa (Seafood creature heaven)
2) Borscht – Touch of Europe (Beet vegetable soup)
3) Tomato Zucchini – Minervas (actually every downtown restaurant has stolen this recipe)
4) Gumbo – Bros (Spicy goodness)
5) Clam chowder – Outback (White, peppery and only available on the weekends)
6) Lobster Bisque – Crawfords
One of my memorable soups in Sioux Falls was served at a place called the Hamburger Shop (Parker’s resides there now) There Wisconsin cheese soup was to die for. I also like the liver soup at the Bohemian Cafe in Omaha.
July 17th, 2012 — Art, Event Center, Food, Photography, Sioux Falls

Actually, I have to give props to my cousin who lives in Florida, she snapped this picture, but it seemed like it fit . . .
July 2nd, 2012 — Food, SF City Council, Sioux Falls

Is Applebees moving back into there old location at Whisk & Chop?
This was an agenda item on tomorrow night’s city council meeting;

I guess if we see them loading in a bunch of microwaves, we will know if it is true.