Entries Tagged 'The Ugly Table' ↓

Stop the Server Tip-Out in SD!

Someone sent me this the other day. They want to propose legislation next year in SD to end ‘involuntary’ tip-outs to support staff. Many people don’t realize that servers only get paid $2.13 an hour in SD, they depend on their tips. Many restaurants require (especially national franchises) that the servers tip out support staff (so the restaurants can avoid paying them). It can be upwards of 20% of your tips. When I worked full-time as a server a couple of years ago I figured I tipped out (my tips) about $4,500 a year. This is money I earned. The fact of it is, when you tell customers about it, it infuriates them that not only that we are paid a low wage, but we have to give our tips away. Support the movement END tip share in SD!

If a bill comes forward next year in Pierre, I plan to testify.

(You are not ugly) Table

In preparation for the night I most dred waiting tables (I actually had the night off but was asked to assist) Here is a little something to remember when leaving the tip, a classic from my folk hero, Jack Logan.

The Ugly Table #79

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BRATS, DOGS & MORE.

There is a place by this name in a neighboring community.

Not sure if it is a daycare, kennel or restaurant?

Scott L. Ehrisman (c) 11/3/2013

The Ugly Table #78

ENOUGH SCHNITZEL

Conversation between diners (couple);

SIR: You can share some of my Schnitzel . . .

MS: I had some of your Schnitzel last week!

The look on his face to me (above)

SIR: I guess we could take that a couple of different ways (smiling).

MS: Oh, shut up!

Scott L. Ehrisman (c) 8/6/2013

The Ugly Table #77

Okay, been awhile since I have had an ‘Ugly Table’ one of the main reasons is I haven’t experienced a lot of ‘NEW’ things, until last night. Ironically, these people were sitting at the ‘Ugly Table’. They also ‘reserved’ food the night before (yup, made sure we had a certain entree a day before they showed up, so annoying).

Decibel Level

So I am having a conversation with my table as I am leaving them their check, something that MOST good servers do, and as I am walking away, I hear a condescending voice from another table,

“Ah, waiter, Ah waiter!”

I turn around and acknowledge them.

“Could you keep your decibel level down a bit, you were quite loud while talking to your table, we are trying to enjoy a conversation with our dinner companions and your voice is overpowering our conversation.”

While I will admit, my voice travels, I thought she was joking, and I chuckled at her. Then she gave me the stink eye, and when I was walking away she was bitching to the rest of the table about how she wanted a quiet night out and I was ruining it.

Yup, Saturday night at a popular downtown restaurant that has live music (she complained about that also) and she wanted to have almost complete silence so ‘she’ could be heard (that’s really what it was all about). Not sure what the wife of a retired doctor has to talk about, but I am sure it was intriguing . . . ahem.

Next time, eat at home with ear plugs in, and for extra measure, a bag over your head, so your husband wouldn’t be tempted to speak with you either, his decibel level may be to high.

Scott L. Ehrisman (c) 7/21/2013

The Best ‘Guest’ Ugly Table ever

I will admit, I ‘trumpet’ on customers quite a bit . . .

The Ugly Table #75

Passive Postcard

First you pull the PC out of your purse (promoting your new business) and lay it next to you on the table.

When I come back, I notice it is laying in the middle of the table.

When I come back a 3rd time, it is laying at the end in the corner (I still have said nothing about the PC, and neither has Ms. Passive).

I come back to give you your bill and the PC is now propped up against the salt & pepper shakers. You still say nothing about the PC or the business you are opening just a few doors down from our restaurant.

When I return you give me your credit card with your business name prominently on the card.

After you leave, still not saying anything about your business, the PC is in the check book with your CC slip and a $4 tip (dinner for two).

Way to promote your business! Good Luck!

Scott L. Ehrisman (c) 2/16/2013

Ugly Table #75

Ugly Table #74

F’k off Democrats

Me: I think I know your dad, great guy.

Customer 1: Thanks

Customer 2 (across the table from customer one): It’s too bad he is a Democrat (in a snotty voice)

Me: What’s wrong with that? (Then I walked away.)

Customer 2 (under her breath): F’ck Off.

Scott L. Ehrisman (c) 1/11/2013

Ugly Table #73

The Round Up Tip

The round up tip is usually not good, but this guy must only figure out his checkbook in increments of $50.

S. L. Ehrisman (c) 1/2/13